Now you can make this 100-year-old treat right in your own candy kitchen.
Oh Henry

Bringing out your inner confectioner
Now you can make this 100-year-old treat right in your own candy kitchen.
If you think peanut butter cups need more caramel and Reese’s Pieces, you’re in the right place.
A super easy, super tasty, three-ingredient treat that you can make in less than 10 minutes!
It’s like a traditional crunch bar, but with pretzels instead of crispy rice.
Perhaps a little more elegant than your average fudge, this combination of flavors and textures is guaranteed to please.
Salty, crunchy, creamy, fudgy dark chocolate goodness. Who could ask for anything more?
Some say that butterscotch doesn’t have the elegance and sophistication of caramel. I say it’s a tasty treat that’s easy to make and you really ought to give it a try!
Perfect for Cinco de Mayo or any day when you want fudge with some cinnamon and spice zip!
What’s a Whatchmacallit? It’s like a Rice Crispy Treat on steroids! Peanut butter, caramel, chocolate, and butterscotch take this treat to a whole new level!
The classic hollow chocolate easter egg. Fill it with toys, candy, or any other Easter goodie you’d like.