Chocolate Strawberry Turkeys

These treats are as cute as they are tasty!

Watch the video here.


INGREDIENTS

6 strawberries

6 mini marshmallows

6 pretzel sticks

1.75c milk chocolate

0.5c white chocolate (divided)


DIRECTIONS

Cut the marshmallows in half diagonally.

Break the pretzels in half.

Stick a pretzel half into the end of each marshmallow half.

Combine the milk chocolate and 0.25c white chocolate and temper.

Dip the marshmallows in chocolate and stick them to the sides of the strawberries.

Place them on a lined cutting board and refrigerate them for about 5 minutes, until the chocolate sets.

Skewer a strawberry, dip it in the chocolate, let it drain, and place it on a lined cutting board.

Continue with the remaining strawberries, then wait for the chocolate to set.

Melt the remaining white chocolate and dip the ends of the turkey legs.

Let it drain, and return it to the lined cutting board

Continue with the rest of the turkeys, then leave them to set.

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