Chocolate and cherries go great together in ice cream, maybe even more so in fudge.
Cherry Garcia Fudge
Molasses Peanut Brittle from a 1904 Recipe
Molasses adds a delightfully dark sweetness to this crispy, crunchy confection.
Chocolate-Covered Marzipan
Almond and chocolate combine in this variation of a treat that’s been around for over a thousand years!
Maple Peanut Butter Breakfast Bites (with bacon)
All the bits of breakfast in a beautiful, bountiful bite (or two).
Butter Mints
These mints are full of buttery, creamy, melt in your mouth goodness, and perfect for any occasion.
Oreo Christmas Bark
A Christmas treat that you can adapt to many other occasions.
White Chocolate Cranberry Fudge
A perfect addition to your holiday (or any) dessert table.
Cream Cheese Mints
The tangy cream cheese adds just the right touch to the classic chocolate/mint combo.
Ritz Peanut Butter Bark
The buttery Ritz cracker crunch adds a delightful level to the already great Peanut Butter/Chocolate combo.
Peanut Butter Fudge
A super simple and super tasty recipe, made with 4 ingredients you probably already have in your kitchen.