Recipes

Chex Cereal Treats

Switch out Rice Krispies for three flavors of Chex and you’ve got something special!

🛒 RMC Amazon Storefront: If you see an ingredient or piece of equipment in a video and think you'd find it useful, check it out here. If you decide to purchase something, I'll receive a small percentage — but it won't increase your price at all.

INGREDIENTS

1/4 cup (57g) of unsalted butter

4 cups (200g) of mini marshmallows

4 cups (140g) of Rice Chex

2 cups (80g) of Corn Chex

2 cups (118g) of Wheat Chex

3/4 cup (135g) of mini-M&Ms

SUPPLIES

A 9×13 baking dish

Some cooking spray

A large mixing bowl

A spatula

DIRECTIONS

Spray the baking dish with cooking spray and set it aside.

Add the butter to the mixing bowl and microwave it on High for about 30 seconds or until melted.

Add the marshmallows to the bowl and coat them in the butter.

Back in the microwave for 1 to 1½ minutes, stirring halfway through.

When the marshmallows are completely melted, add the cereal.

Stir to coat everything evenly.

Fold in the mini-M&Ms.

Press the mixture evenly and firmly into the prepared baking dish.

Refrigerate the mixture for about 15 minutes or so, then cut it into whatever size pieces you’d like.

← Back to Recipes