Recipes

Keto Chocolate Peanut Butter Fudge

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Creamy delicious fudge with those two great tastes that go great together. And it’s low carb!

INGREDIENTS

114 g (1/2 cup) butter

14g (1.5 Tbsp) sugar-free chocolate chips

113g (1/2 cup) cream cheese

125 g (1/2 cup) unsweetened peanut butter

64 g (1/2 cup) Powdered Sweetener (I’m using Swerve )

14 g (2 Tbsp) unsweetened cocoa powder

1/2 teaspoon vanilla extract

SUPPLIES

A 6×6 pan

Some parchment or wax paper

A saucepan

A spoon or spatula

DIRECTIONS

Line a 6×6 baking pan with parchment paper.

Melt together the butter, chocolate chips, and cream cheese over medium heat.

Add the peanut butter and mix it until it’s fully combined.

Remove it from the heat and stir in the sweetener, cocoa powder, and vanilla.

Spread the mixture into the pan, then chill until set.

Remove it from the pan and cut it into pieces.

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