Randy Makes Candy

Browse all recipes — or filter by category below.

Chocolate-covered Vanilla Fudge

Elevated by a topping of cacao nibs, this simple treat is sure to please.

Get the recipe →

Reese’s Puffs Fudge

Creamy peanut butter fudge with just a hint of chocolate, this treat is sure to please.

Get the recipe →

Lemon Truffles

Dark chocolate and Tart Lemon combine to create a treat that will impress the most discerning of palates.

Get the recipe →

Pig and Tater Bars

Dark chocolate, smoky bacon, salty potato chips, with more than enough crunch to go around.

Get the recipe →

Oh Henry

Now you can make this 100-year-old treat right in your own candy kitchen.

Get the recipe →

Outrageous Bars

If you think peanut butter cups need more caramel and Reese’s Pieces, you’re in the right place.

Get the recipe →

Tiger Butter Bars

A super easy, super tasty, three-ingredient treat that you can make in less than 10 minutes!

Get the recipe →

Pretzel Crunch Bars

It’s like a traditional crunch bar, but with pretzels instead of crispy rice.

Get the recipe →

Buckeyes

A candy named after a nut that has its own college mascot. Bet you didn’t see that one coming.

Get the recipe →

White Chocolate Caramel Pecan Fudge

Perhaps a little more elegant than your average fudge, this combination of flavors and textures is guaranteed to please.

Get the recipe →