Recipes

Rolo Pretzel Bites

These shamrock-coated, caramel-filled treats are the perfect bait to catch a leprechaun.

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INGREDIENTS

24 waffle pretzels

12 Rolo Caramel Candies

8 oz (226g) of CandiQuik white compound chocolate

Some green sprinkles

SUPPLIES

A cutting board

Some parchment

A bowl

And some Precision Dipping Tools

DIRECTIONS

Unwrap the Rolos.

Place 12 waffle pretzels on a small lined cutting board.

Place a Rolo Caramel Candy on top of each waffle.

Place a waffle on each Rolo

Microwave them for 50 sec at 1/2 power.

Another option is to bake the assembled treats for 3 minutes at 250F.

Remove them from the oven and gently press down on the top pretzel, spreading out the melted Rolo.

Place them in the refrigerator for at least an hour so the chocolate can set.

In a microwave-safe bowl, add the white chocolate and melt it according to the package directions.

Dip a pretzel bite in the melted chocolate, drain the excess, and return it to the lined cutting board.

Immediately add some sprinkles.

Repeat with the remaining pretzel bites.

Return them to the refrigerator for about 5 minutes to set.

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